Custom Cakes and Online Cake Decorating School
There is no reason NOT to treat your loved ones on Valentine’s Day — when you can bake a stunning, delicious cake this easily! Just follow the instructions and be ready to get compliments for your baking skills! This cake bursts with the floral flavor of real, juicy raspberries. Sweet, …
Sometimes you need a cake without eggs. Maybe some of your guests are allergic to eggs — or maybe you simply don’t have any eggs at hand and need to whip up a cake anyway. While eggs are essential in most of the cake recipes, you can certainly bake a …
You’ve just learned how to bake the perfect cake – now it’s time to up your game and start decorating! It may sound daunting, but there are plenty of easy cake decorating ideas that beginners can try – most of which don’t need any fancy tools. From using buttercream to …
Nothing beats the rich, buttery taste of a homemade pound cake, right? Traditionally crafted using only a pound each of butter, sugar, eggs, and flour, you’d think that pound cakes would be super simple to make. Wrong! Despite the small number of ingredients used, there’s a special technique for creating …
It’s your child’s birthday and while you could go buy a cake from the grocery store, you would like to do something a little more special because this is a big birthday. This is their big 16. You could make a simple sheet cake but you like the idea of …
If the eyes are the mirror of the soul, then the mirror glaze cake is the mirror for the stomach, as you should be able to see your own reflection in this delectable dessert while you’re scarfing it down. From a purely aesthetic angle, there are few things that look …
Imagine a flawless, super-cute Hello Kitty cake — a pink, strawberry-flavored cake with snow-white, smooth frosting and perfectly shaped bow, eyes, nose, and whiskers… all made at home, without the need for master chef skills! Is that just a dream? No, it’s not a dream; you can make it a …
Fondant is a wonderful way to add flavor and customize your cake. Most custom cakes you find are covered with fondant. Buying fondant can be expensive so the better solution is to make it yourself. Once you have the basics down, the process is not that hard. It may be …
Sugar syrups have been a staple ingredient that bakeries have used on cakes, however, most home bakers are not aware of exactly what it is. Sugar syrup improves your cake in two ways, the first, it adds flavor, and second, it moisturizes it. Which makes the addition of the syrup …
I have a recipe for you that will add a bit more fruitiness to your cakes. You can add a bit of raspberry filling to your cake to give it a bit more flavor. The filling doesn’t only work with cakes but also with other desserts. It can also be …